THE ART OF JAPANESE SUSHI ATELIER

You no longer need to go to Japan to enjoy authentic sushi. You can experience the true taste of Japan right here at our restaurant. We are sushi professionals from Japan—the birthplace of sushi—and we're here to share genuine Japanese sushi quality with America. Our fish is managed under Japan's strict freshness standards. We use seaweed specially harvested in Japan, handcrafted sauces made by our chefs, and our signature warm rice is seasoned with red vinegar specially blended in Japan.

Please enjoy authentic Edomae sushi to your heart's content. What we serve here isn't just sushi—it's the pride of Japan. We love welcoming all our guests, but if you have a severe allergy, we recommend refraining from dining with us.

Despite every effort to avoid allergens such as shellfish, we cannot guarantee complete separation or take responsibility for any allergic reactions that may happen.